Cases & Results
Growing broiler chickens in laboratory conditions with the addition of the regulatory complex Bypass (without the use of the amino acids – lysine and methionine) has led to
- An increase of the average body weight by 83.6g / 3.6%
- Improvement of the feed conversion rate (feed consumption per 1 kg of body weight gain reduced by 60g / 3.6%)
- Ensurance of 100% survival rate of flock
- An increase of the weight of the gutted carcass by 96g / 5.7% – (Bypass)
- An increase in the output of marketable internal organs
- Improvement of meat quality, 100%-A grade quality
- No Lysine
- No Methionine