Cases & Results

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Growing broiler chickens in laboratory conditions with the addition of the regulatory complex Bypass (without the use of the amino acids – lysine and methionine) has led to

  • An increase of the average body weight by 83.6g / 3.6%
  • Improvement of the feed conversion rate (feed consumption per 1 kg of body weight gain reduced by 60g / 3.6%)
  • Ensurance of 100% survival rate of flock
  • An increase of the weight of the gutted carcass by 96g / 5.7% – (Bypass)
  • An increase in the output of marketable internal organs
  • Improvement of meat quality, 100%-A grade quality
  • No Lysine
  • No Methionine

A new step in

livestock feeding.

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